We strive to make every visit to The Continental special, but some days are truly memorable thanks to our curated entertainment program. Don’t miss out on those magical Conti moments and review our program below.
Experience a symphony of flavours at our exclusive Winemaker Lunch Series, where Australia’s top vintners present their acclaimed wines, expertly paired with a bespoke menu at Audrey’s. Scott Pickett will kick off the season by hosting Levantine Hill’s expert winemaker, Paul Bridgeman.
Immerse yourself in an extravagant day of relaxation and indulgence with our meticulously curated bathing and high tea package, where the harmonious interplay of rejuvenation and refinement awaits you. Available every Sunday from 10 am.
Experience the thrill of our Oyster Frenzy, where every Friday between 3-5 pm, the freshest, most flavoursome oysters are available for just $2 each, providing the perfect start to your weekend at The Conti.
Bask in the natural sunlight, lush greenery and live acoustic entertainment at the Atrium. Enjoy a 3-course set menu featuring Robins Island wagyu steak, a choice of beer or wine, and complimentary tea or coffee with dessert.
Celebrate Father’s Day at Audrey’s with a lavish four-course $130 feast and let the breathtaking bay views enhance your experience, making it a meal he’ll cherish forever.
Select one of our stunning venues below to make a reservation.
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